A simple, classic breakfast sandwich with a fried egg, cheese, and a warm, toasty bun.
8-10 mins
2 portions
Frying Pan
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A simple, classic breakfast sandwich with a fried egg, cheese, and a warm, toasty bun.
Heat the frying pan over medium heat and add the butter.
Crack the egg into the pan and cook to your desired doneness.
Toast the bread slices in a separate pan or toaster.
Place the fried egg on one slice of bread, add cheese, and top with the other slice of bread.
Season with salt and pepper and serve.
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